Q&A

What is the class of Phaseolus vulgaris?

What is the class of Phaseolus vulgaris?

Dicotyledons
Common bean/Class

What is the scientific classification of beans?

Phaseolus vulgaris
Data Quality Indicators:

Superorder Rosanae
Order Fabales
Family Fabaceae – peas, legumes
Genus Phaseolus L. – bean, wild bean
Species Phaseolus vulgaris L. – kidney bean

What is the genus of pinto beans?

Wild bean
Common bean/Genus

What is the common name of Phaseolus vulgaris?

Species Phaseolus vulgaris L. Common synonyms are French bean, haricot bean, salad bean, snap bean, string bean, frijoles (Spanish), feijão and feijoeiro (Portuguese for the seed and the plant, respectively), and mharagwe (Swahili) (Purseglove, 1968; Wortmann, 2006; Gepts and Debouck, 1991).

What is Phaseolus vulgaris used for?

Phaseolus vulgaris is most commonly used for obesity. It is also used for diabetes, high cholesterol, and many other conditions, but there is no good scientific evidence to support these uses.

How tall do Phaseolus vulgaris grow?

6ft 7in
Phaseolus vulgaris is a ANNUAL growing to 2 m (6ft 7in).

What is the Botanica name of beans?

CROP BOTANICAL NAME CROP CODE NUMBER
Bean, dry, edible Phaseolus vulgaris 1.3.1
Bean, harvested green Phaseolus vigna spp. 1.5.4.1
Beet, fodder (mangel) Beta vulgaris 1.7.5.0.5
Beet, red Beta vulgaris 1.5.3.5

What are the benefits of eating pinto beans?

Pinto beans are extremely nutritious. They’re an excellent source of protein, fiber, vitamins, and minerals. These nutrients may provide several benefits, including improved blood sugar control and heart health. Pinto beans are also rich in various antioxidants and may help lower your risk of chronic disease.

Which bean is healthier black or pinto?

Pinto and black beans are extremely similar in their nutritional values. They both offer protein, fiber, calories, iron, vitamin B1 and more. However, pinto beans have slightly more calories, carbs, fiber and fat content.

What country produces the most kidney beans?

India
The World’s Top Dry Bean Producing Countries

Rank Country Production (Tonnes)
1 India 6,390,000
2 Myanmar 5,466,166
3 Brazil 3,033,017
4 United States of America 1,625,900

What are the benefits of Phaseolus vulgaris?

How does it work? Phaseolus vulgaris beans and bean pods are a source of dietary fiber. Fiber might help to prevent cholesterol absorption and increase the elimination of fat from the diet.

Is Phaseolus vulgaris a true fruit?

Phaseolus vulgaris, also known as the common bean and French bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or unripe fruit (both commonly called beans)….

Phaseolus vulgaris
Order: Fabales
Family: Fabaceae
Genus: Phaseolus
Species: P. vulgaris