fresh off the press: Edible LA
A few months ago at my friend Paige’s b-day party, i happened to meet one of the publishers of the new Edible LA publication that is coming out soon.
This is part of a number of regional publications from The Edible Communities Publications which:
“ creates editorially rich, community-based, local-foods publications in distinct culinary regions throughout the United States, Canada, and Europe. Through our publications, supporting websites, and events, we connect consumers with family farmers, growers, chefs, and food artisans of all kinds. ”
I was pretty excited about this, i have had a year-old copy of the Edible Brooklyn in the store’s bathroom…keep reading it over and over and love the photography.
Well, guess what? Just got the LA version here a few days ago. This is a quarterly publication, but i think we will be selling it…already have had a ton of compliments.
(yes!)
